Saturday, January 22, 2011

michel rostang’s double chocolate mousse cake

This was delicious.  Decided to go with the twice baked and then chilled option.  Although I only managed to cool it for an hour before digging into it last night.  It was even better today with whipped cream.  Must go...more cake to eat!

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4 comments:

  1. AnonymousJanuary 22, 2011 at 11:57 PM

    My partner really liked it the next day, too.

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  2. AnonymousJanuary 23, 2011 at 9:12 AM

    I'm curious to see how it tastes the next day! My cake was all gone because of all my greedy, hungry family members! Great post!

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  3. Cher RockwellJanuary 23, 2011 at 1:45 PM

    Glad it worked out so well for you!

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  4. UnknownJanuary 26, 2011 at 2:02 AM

    So gad you liked it! Definitely not one of my favorites!

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